Dollywood’s Harvest Festival Feels Fresh, yet Familiar – Press Release

PIGEON FORGE, Tenn.–(Business Wire)–After being named by USA Today as the country’s best fall theme park event last year, Dollywood’s Harvest Festival presented by Humana (Sept. 25-Oct. 31) is back this season with several fresh changes that echo many of the same warm traditions that make this nationally-known event a […]

PIGEON FORGE, Tenn.–(Business Wire)–After being named by USA Today as the country’s best fall theme park event last year, Dollywood’s Harvest Festival presented by Humana (Sept. 25-Oct. 31) is back this season with several fresh changes that echo many of the same warm traditions that make this nationally-known event a favorite for so many.

This press release features multimedia. View the full release here: https://www.businesswire.com/news/home/20200921005065/en/

Dollywood's Great Pumpkin LumiNights presented by Covenant Health features a number of impressive displays, including this giant spider made of pumpkins. Dollywood's Harvest Festival presented by Humana takes place Sept. 25-Oct. 31. (Photo: Business Wire)

Dollywood’s Great Pumpkin LumiNights presented by Covenant Health features a number of impressive displays, including this giant spider made of pumpkins. Dollywood’s Harvest Festival presented by Humana takes place Sept. 25-Oct. 31. (Photo: Business Wire)

A colorful, lively atmosphere greets guests each day as the warm autumn sun casts the surrounding Smoky Mountains in bright daylight, displaying the rich, bold hues which blanket the hillsides surrounding Dollywood. The splendor of the mountains highlights the experience for guests with many vibrant new features providing surprises for them throughout the day.

By night, Great Pumpkin LumiNights presented by Covenant Health continues its expansion into Wildwood Grove, providing more pumpkin perfection to enjoy. In only its fourth year, Great Pumpkin LumiNights has given families a multitude of memories to glow about. New this season, guests can purchase a reduced-price ticket which provides entry after 5 p.m. for those who want to make a quick trip to the park to experience the pumpkins as they glow to life. The limited-time offer, which is just $35 plus tax, is available online only; blackout dates apply.

“We know folks are ready to get out and enjoy the colors of fall and the fresh, crisp Smoky Mountain air,” Dolly Parton said. “This year has been challenging for everyone, but we hope the comfort they feel from coming and visiting us gives them that warm, familiar feeling they’ve shared with their friends and loved ones for so many years here at Dollywood. We have a few surprises planned this year, and I think everyone will agree this is that special escape ‘back home’ we all need right now.”

It is within this backdrop that captivating new experiences will enliven the senses of sight, sound, smell and taste. Throughout the park, reinvigorated decorations and visually-impactful landscaping techniques immerse visitors in a fresh, new look. It will be hard to overlook one of the festival’s newest additions, as guests can peruse more than a dozen colossal pumpkins, ranging from 800 to more than 1500 lbs. each. The massive displays come from growers across the East Coast who look forward to sharing their prize pumpkins with Dollywood park patrons.

Music plays an integral part of this festival, with the largest number of performances during any event ever at Dollywood! Guests can enjoy more than 800 concerts during the run of the festival from Southern gospel and bluegrass artists appearing on eight different outdoor stages. The sounds echo through the park, creating a highly-engaging entertainment offering. Additional artists can be found roaming the park, literally taking the music to the streets!

Culinary creations abound, thanks to the bountiful supply of crops from a Smoky Mountain harvest. The smells of smoked beef brisket, turkey legs and sausage pair nicely with the fresh tastes of fried green tomatoes, fire-roasted corn and sweet potato casserole. For sweet treats, the ever-popular pumpkin spice is in full supply with items ranging from pumpkin spice milkshakes and cinnamon rolls to a twist on the park’s beloved cinnamon bread. Pumpkin praline funnel cake, hot wassail and harvest kettle corn are perfect to carry and enjoy while admiring the beauty of Dollywood in the fall.

With so many opportunities for creating vibrant new family traditions, Dollywood’s Harvest Festival is a must-see experience this season.

Dollywood is open 10 a.m. – 9 p.m. each day of operation (Sept. 25- Oct. 31) during the Harvest Festival. The park is closed on Tuesdays and Thursdays throughout the festival. For more information and a park operating calendar, please visit www.dollywood.com or call 1-800-DOLLYWOOD.

For B-roll, photography and more information, visit the Dollywood Media Room at http://www.dollywood.com/Media/Media-Room

Pete Owens: Vice President of Marketing and Public Relations, (865) 428-9486, (865) 755-7972 or [email protected]

Wes Ramey: Public Relations Director, (865) 428-9484, (865) 640-3805 or [email protected]

Ellen Liston: Public Relations Manager, (865) 428-9629, (865) 919-7001 or [email protected]

Amber Davis: Digital Publicist, (865) 428-9601, (865) 591-1002 or [email protected]

Jennifer Webb: Publicist, (865) 428-9602, (865) 323-7584 or [email protected]

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